Olive Oil Salt and Pepper Roast Potatoes, the perfect side to any roast dinner.
Perogies, or pierogi, are a delicious combination of potato, bacon, onion and cheddar. Boiled and fried.
The English are obsessed with roast potatoes, and who can blame them. They complete the traditional Sunday roast. A good roast potato will literally make or break the meal. You can slightly overcook the beef, undercook the carrots or make a gravy far too weak, but a stunning roast potato will overcome all that. Equally,…
The past two weeks have been an absolute blur. My chief food taster and I returned from our honey moon/Nova Scotia wedding reception, which was a whirlwind. Two weeks, of sunshine, wineries and some of the freshest food. I happily indulged in proper chowder, digby scallops and as many farmers markets as I could find….